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All my life I had only slightly prefered chocolate cake to any other. But tonight after having had a perfect vanilla cake & a perfect chocolate cake, I realized that I very much now like Vanilla the most. I think that only by experiencing each cake at their best could I make the decision that […]

Me and Elli had a rather nice dinner this evening, we decided to make pomme frites (belgium fries) and serve it with a variety of sauces; from the traditional mayonaisse we added horseradish, ketchup, dijon mustard, and steak sauce. I think later we will make sugar cookies for a chocolate fondue.

These are incredibly good, perfect to crumble up on any desert from icecream to yogurt. Best $1.48 that I ever spent at Wal-Mart. Now if they only made these in 1kg bars.

Made a great home made chili from scratch and thought I would share the recipe (even included a few photos to inspire others). 2C Mixed Beans ½C Dark Red Kidney Beans 8C Water 2Tbs Minced Garlic 1Tbs Crushed Red Pepper 1/3C Black Strap Molasses 2Tsp Salt 1Tbs Liquid Smoke 1Tbs Tomato Paste 2Tbs Chili Powder […]

I have came to the conclusion that Bobby Flay (host of Boy Meets Grill on foodnetwork & owner of Mesa Bar & Grill) absolutely cannot cook. He apparently uses charcoal to turn food into charcoal. The guy burns/spills every single thing he cooks. Also grilled food should not have a ½” deep char stripping on […]

2C Mixed Dry Beans 4C Hot Water 2tsp Salt 3Tbs Ketchup 1Tbs Minced Garlic 2Tbs American Mustard 1tsp Liquid Smoke ¼C Black Strap Molasses ¼C BBQ Sauce ¼C Grated Sharp Cheddar Soak your mixed beans overnight in the hot water in a sealed container. Then place the mixed beans and water into a pot and […]