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We decided to celebrate Elli’s ()’s birthday early as she has play practice on her actual birthday.

I went with cupcakes vs cake. I converted my golden cake to cupcakes, poked each a corn holde, then brushed the tops with brandy, followed by a nice chocolate frosting.

We then went to Middlesboro, had a nice peach smoothie, followed by dinner at China Cafe’s seafood buffet.

She then picked up two aromatherapy oils and a burner from Bath & Body Works.

We also visited the supermarkets in Middlesboro and picked up some great deals on baby spinach, vegetarian hotdogs, chinese mustard, and dark chocolate.